BBQ & Main
A classic middle eastern blend of chick peas, tahini, hint of garlic & drizzled with olive oil.
An authentic blend of mince lamb, herbs & mixture of spices adding a light delightful spice to lamb. Char-grilled.
Filo pastry with nuts, honey & syrup.
Turkish milk, pudding baked, caramelised.
Mincemeat with mint, dill, pine kernels parsley covered with cracked wheat then fried.
Sauteed lamb pieces with tomato, onions, peppers & spices.
Turkish rice, pudding & nuts.
Char-grilled aubergine pureed, mixed with tahini, yogurt, lemon and olive oil.
Cubes of marinated chicken breast skewered & charcoal grilled.
Apricot filled with walnuts and cream, topped with crushed hazelnuts.
Yogurt with chopped cucumber, dill, garlic and olive oil.
Iskender With Tavuk/Adana
Chicken chunks on bed of flat bread covered with special tomato sauce. Flowered with butter served with yogurt.
Feta cheese, tomato, onion, pepper, cucumber, & parsley, dressed in olive oil.
Finely chopped red peppers, green peppers, fresh dill, celery, coriander & chick peas, deep fried served on humus.
Tender and saucey fillet of chicken, highly recommended!
Tomato, onion pepper, cucumber, & parsley dressed in olive oil.
Crushed walnuts, bulgur, finely chopped red bell peppers, celery, tomato, lemon juice & parsley dressed in virgin olive oil.
LEZZET SPECIAL MIXED GRILL
Selection of marinated lamb and chicken shish adana and a lamb cutlet char-grilled.
Chargrilled salmon served on a bed of salad, fresh tomatoes, spring onion & avocado dressed with creamy sauce and olive oil.
Monday - Saturday
12:00 - 22:30
12:00 - 22:00
A La Carte Menu